Dream Fluff knows what's up. The fritter was aptly appley, massive, and the glaze not sickly-sweet. The old fashioneds had the funky contours we have come to appreciate. The cake doughnuts were moist, even after 5 hours in a paper bag in my backpack (though in all fairness maybe keeping doughnuts in a paper bag keeps them moist). Our only concern is the maple glaze is very pale and sickly looking, noted on our maple OF and on the bars sitting in the store. Overall we continue to give Dream Fluff high marks.
To acknowledge this important should-be public holiday we encourage YOU our faithful readers to in turn encourage your local shops to switch the incorrectly spelled "Donut" in their title to "Doughnut." If you know us, you know how much "Krazy Glue" and "La-Z-Boy" and all the other stupidly misspelled, condensed, hyphenated, and otherwise annoyingly incorrect names really raise our hackles.
Happy National Doughnut Day, get out there and celebrate with some fried dough fireworks of your own. Thanks to Bloughnut enthusiast Peter K. for the holiday heads up.
